Organic Tibetan Goji Berries - Nutrient-Packed Superfood Rich in Antioxidants & Vitamins

These are undeniably the most exquisite berries for health and vitality that I’ve found in 30 years of Ayurveda practice. The benefits are worth incorporating daily for life. I eat 50-100 grams every day to ensure I have the stamina to keep my busy schedule in alignment to keep personal affairs balanced.

Impressed with the culinary potential of this delicious superfruit/food, it can be used in many deserts and fillings, balances hot and spice dishes, and is incredibly exquisite in curries of all types. You don’t need much for a balanced supercharged
addition to every meal! Kids will not notice sneaking these into their foods, shakes, yogurt, and as a sprinkle on homemade ice cream.

We would visit our family in Amdo yearly and eat these fresh in the summer and dried in the winter. Every day we would be happy to receive our Tibetan Goji. They helped me pass the coldest winter days with happiness. I had not found a similar berry in 21 years in the USA. These are even better and sweeter dried than I remember. Jampa was also a Monk my family helped support as a child. 💖

I encountered these magical berries while touring the border regions of Tibet and Mongolia. These seemed to be the most wonderful companion through the endless valleys and foothills of the Himalayas, light to carry but filling and satisfying along the way. I have tried Whole Foods, and Costco all the regular avenues, and with each bag the fresh disappointment has set in but I still polish each bag off quickly and buy another. These popped up on amazon and I was captivated by the vibrant color. When they arrived I came home late and saw the package couldn’t resist. I ate almost half of the bag they where even better than my first experiences. Can you feel happiness from a Berry? I wouldn’t have said yes but this berry is special. Love and gratitude 💖 I will buy these for as long as you can keep them stocked.

We searched high and low at stores and came up short. Everyone says their Goji is from Tibet, but they are not. We can only have the Tibetan Lycium berry. The Wolfberry makes my wife have blood pressure problems. She is mineral deficient. This is the only way her body will absorb it without her needing to take shots for minerals. We buy these regularly and keep well stocked. Now that we have found the right ones our kids can eat them as well.